Rahu

Rahu

₨ 800

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Rahu, or Indian Carp, offers a mild, rich flavor and a firm, meaty texture that makes it perfect for grilling, frying, or cooking in curries. High in protein and omega-3s, it’s a healthy and versatile fish that absorbs spices beautifully, making it a great choice for a variety of dishes.

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Rahu, also known as Indian Carp, is a popular freshwater fish known for its rich, mild flavor and firm, meaty texture. With its distinct taste and versatility, Rahu is a favorite in many traditional and contemporary dishes. Whether grilled, fried, or cooked in a curry, it holds its shape beautifully and absorbs spices wonderfully, making it a perfect choice for bold, flavorful meals.

Packed with protein, omega-3 fatty acids, and essential vitamins, Rahu is a healthy addition to any diet. Its tender yet firm flesh makes it an ideal fish for grilling or frying, and it pairs well with a wide range of seasonings and marinades.

Why You’ll Love Rahu:

  • Mild, Rich Flavor – Ideal for a variety of spices and cooking methods
  • Firm, Meaty Texture – Holds up well during grilling, frying, or stewing
  • High in Protein & Nutrients – A great source of omega-3s and vitamins
  • Versatile & Easy to Cook – Perfect for curries, grilling, or frying
Difference in weight

Fish are natural products, and exact weights may vary. If you order 2 kg of any fish, the final weight may be slightly more or less. You will be charged based on the exact weight at the time of weighing.
Weight

The weight mentioned for fresh fish and prawns is before cleaning (ungutted).

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